Mi Xiang Shui Xian Wuyi

TASTING NOTES

Mi Xiang translates to "Honey Aroma," and this tea definitely deserves the name. On top of these honeh notes are floral notes, notes of spice, juniper, and baguette. A very complex treat!

PREPARATION

203F water. Use 7-8 grams. Start at 6 seconds, add 3 each time.