Menu

Summer, 2025 

Tea To-Go (Hot or Cold)
12oz - $6  16oz - $7
 
 

White Tea – Unoxidized and minimally processed; smooth and lightly sweet.

Early Silver Needles – Refreshing, sweet, melon - $18 for gongfu. $20/oz.

Winter Sun-Dried Buds – Vanilla, cardamom, licorice -  $20 for gongfu. $10/oz.

Himalayan White Spring Black pepper, sweetgrass, a touch of smoke - $17 for gongfu. 18/Oz

Himalayan White Pearl  Holy basil, fenugreek, eucalyptus - $18 for gongfu. $18/Oz

2018 Fuding Shou Mei - Forest, licorice, custard - $22 for gongfu, $25/100g Cake

2019 Osmanthus White - Honeysuckle, apple, lotus - $20 for gongfu. $25/100g Cake 

 

 

Green Tea – Unoxidized, refreshing and bright.

Sencha Cherry blossom, buttered vegetables - $15 for gongfu. $14/oz.

Xinyang Furry Tips – Floral, slightly fruity  - $16 for gongfu. $16/oz.

Yunnan Mao Feng – Morning dew, pancetta  - $14 for gongfu. $16/oz.

GABA Gyokuro  – Root Vegetables, Cherry Tomato - $20 for gongfu. $18/oz.

Dragonwell  – Nutty, sweet pea, chestnut - $18 for gongfu. $20/oz.

Anji Bai Cha - Brothy, roasted carrot, cashew - $18 for gongfu. $18/oz

Yunnan Yellow Tea – Lychee, malty, marshmallow  - $18 for gongfu. $18/oz.

Huo Shan Yellow Tea - Sweet pea, morning dew, buttered corn  - $16 for gongfu. $16/oz.

 

 

 

Oolong Tea – Partially oxidized with a huge assortment of flavors.

Tieguanyin in Bittermelon - Butterscotch, melon, toasty - $18 for gongfu. $15/5 Packets.

GABA Oolong - Candied nuts, petrichor, lichen - $18 for gongfu. $25/oz

Hairy Crab - Pudding, apple, cucumber - $18 for gongfu. $14/oz

Honey Dancong - Honey, malty, wafer - $20 for gongfu. $20/oz

Rougui Oolong - Strawberry, juicy, melon - $22 for gongfu. $22/oz

“Snowflake Duck Sh*t” Dancong – Fragrant, lilac, lavender - $22 for gongfu. $22/oz.

 


Black Tea – Fully Oxidized, rich and full-bodied.

Spring Laoshan – Chocolate, toasty, sweet  - $18 for gongfu. $18/oz.

Robust “Golden Eyebrows” – Brownie, oatmeal, slightly floral  - $18 for gongfu. $18/oz

Yunnan Black with Osmanthus – Apricot, fruity, malty - $16 for gongfu. $14/oz.

Wuyi Black - Blueberries, plum, honey - $18 for gongfu. $17/oz

2024 Gu Hua – Raspberry, hawthorn jelly, juicy - $18 for gongfu. $18/oz.

Wild Wuyi Orchid Black - Orchid, honeydew melon, plum - $18 for gongfu. $18/oz

 

 

Sheng Pu’er – Sun-dried, lightly fermented, endlessly complex.

2022 “Gold Impression” – Custard, smoke, apricot - $25 for gongfu. $70/357g Cake.

2024 Wu Liang Mountain  – Honeysuckle, guava, lemongrass - $22 for gongfu. $65/250g Cake; $12/oz. 

2024 Bang Wai Mountain – Honey, herbaceous, stone fruit - $25 for gongfu. $80/357g Cake.

Purple Ya Bao - Spiced citrus, peppercorn, fern - $18 for gongfu. $18/oz

2020 Wu Liang Mountain - Honey, citrus, calming - $22 for gongfu. $25/100g Cake

2024 Spring Morning - Banana, papaya, black pepper - $20 for gongfu. $15/oz

Pao Pow Pau Sheng - Mossy, bold, apple leaf - $22 for gongfu. $75/250g Cake

2018 Jingmai Sheng - Sharp, blueberry, lime - $20 for gongfu. $55/357g Cake

High Mountain Sheng - Berry, tart, fresh greens - $23 for gongfu. $25/100g Cake

 

 

Shu Pu’er – Post-fermented, rich, earthy and comforting.

2006 Yiwu Old Tree Shu - Smoky, cherry wood, slightly leafy - $25 for gongfu. $55/357g Cake

2018 Three Cranes Liu Bao - Woody, rich, wicker basket - $20 for gongfu. $16/Oz

2019 Menghai Gong Ting - Creamy, stone, smooth - $20 for gongfu. $25/100g Cake

2014 Jingmai Shu - Light, orange peel, semi-sweet chocolate - $22 for gongfu. $45/357g Cake

Dragon of Jingmai –  Cream, dried fruit, potting soil - $23 for gongfu. $10/oz; $50/250g Cake

Chrysanthemum Shu – Earth, dark chocolate, delicate flower- $20 for gongfu. $10/oz; $45/250g Cake.

Sticky Rice Scent Mini Nest Sweet sticky rice, comforting - $20 for gongfu. $5/6 Pieces

Gong Ting Shu - Oak wood smoke, earth, char - $22 for gongfu. $15/Oz

Lao Cha Tou - Rocky, bamboo shoot, maple - $20 for gongfu. $15/Oz

Golden Buds Shu - Rich, malt, potting soil - $20 for gongfu. $20/100g Cake

  

“Tea Drunk” Pu’er – Impossible to capture in words…

2012 Jing Yu Gu Shu - A sunny clearing in a forest, with flowers and butterflies - $20 for gongfu. $10 for 16oz

*2023 “Fleeting Years” – A cozy shack on that mountaintop - $35 for gongfu. $10 for 16oz

*2023 Cha Qi Sheng – You become one of the butterflies - $40 for gongfu. $10 for 16oz

2015 Fu Cha - Heavy rain in a mushroom forest - $30 for gongfu. $10 for 16oz

 


Caffeine-Free – Amazing no matter the time of day!

Soba Cha – Toasty, cereal, comforting - $15 for gongfu. $10/oz.

Crassicolumna Sheng –  Raspberry, bell pepper, aloe - $22 for gongfu. $20/oz.

Jujube Leaves –  herbaceous, cheesy, toasty  - $18 for gongfu. $16/oz.

Jiaogulan - Brothy, root vegetables - $16 for gongfu. $14/oz

Snow Chrysanthemum - Ground cherry, tomato, herbaceous - $20 for gongfu. $15/oz

 

 

House-Milled Matcha (Hot or Cold)

*Pick a cultivar from the list below

Single - $6  Double - $9

(Ordered from most approachable to most challenging)

 Kagoshima Blend - Smooth, orchid, slightly fruity - Tin Price: $35

 

Takamine Okumidori - Creamy, nori, cashew - Tin Price: $50

 

Uji Hikari - Banana, shiitake mushroom, brine - Tin Price: $60


Samidori: Umani, almond, leafy - Tin Price: $45

 

Miyamakaori - Lemon dandelion, watermelon - Tin Price: $45

 

Yabukita - Toasty, starchy, cantaloupe - Tin Price: $40

 

Wild Yabukita - Bell pepper, maple, daffodil - Tin Price $50

 

Old Bush Zairai - Citrus peel, moss, wildflowers - Tin Price: $60

 

Gokou - Nutty, cacao, carrot stems - Tin Price: $45


Mill City Blend - Balanced and dynamic - Tin Price: $40

 

Asahi - Kombu (seaweed), powerful umami, black pepper - Tin Price: $50

 

Meriyoku - Woody, pepper, arugula - Tin Price: $40